Special
Main Course
CHICKEN MANDI
£15
Main Course
Non-Veg
Half marinated Chicken with a 2 portion of flavoured rice topped with almonds, Fried Onion, cashew nuts, Grated Carrot, dried fruits. Served wit Dates & Lime pickle, cucumber + mint Raita, Tomato chutney.
LAMB MANDI
£20
Main Course
Non-Veg
Marinated Lamb with a portion of flavoured rice topped with almonds, fried Onion, cashew nuts, grated carrot. Served with Lemon and dates pickle, Raita andTomato chutney.
CHICKEN BIRIYANI
£9
LAMB BIRIYANI
£11
Starter
VEGETABLE SAMOSA
£4
Starter
Veg
Samosa is a fried South Asian pastry with a savory filling, including ingredients such as spiced potatoes, onions, and peas.One portion 4 pieces served with sweet chilly sauce.
GOBI65
£4
Starter
Veg
Gobi 65 is a delicious battered crispy deep fried appetizer made with cauliflower slightly spiced and served with sweet chilly sauce.One of the popular starters in south indian cuisine.
SPRING ROLLS
£4
Starter
Veg
Spring Rolls are savoury snack with vegetable fillings,served with sweet chilly sauce.one portion is 4 pieces.
CHICKEN 65
£4.25
Starter
Non-Veg
Chicken 65 is a battered boneless south indian deep fried chicken. Crisp on the outside, juicy and tender on the inside and served with sweet chilly sauce. One portion consists of 10 bite-size pieces and the minimum order is two portions.